- 100% Pure New Zealand butter
- Classic flavour
- Versatile & delicious
|Energy||3030kJ (725 Cal)|
|Protein||Less than 1g|
|Carbohydrate||Less than 1g|
|-Sugars||Less than 1g|
Salted Original Butter
100% natural New Zealand butter - the taste we all know and love! Butter is a fantastically versatile ingredient for baking and cooking, and is at it's best when spread over hot bread or vegetables.
Our Original Butter is salted and classically creamy.
Butter has a variety of flavours; cultured butter has a rich flavour, whereas other butters can have a creamy, lighter flavour. When melted, butter can develop a nutty taste. It can also add depth to the flavour of a dish.
Explore our butter...
Explore Original Butter in these recipes...
Colby winter root vegetable gratin
A hearty gratin that's packed full flavour and vegetables.
Always a favourite - with layers of eggplant, prosciutto and Mainland Mozzarella Cheese.
French onion soup
The classic soup gets added oomph with Mainland Colby Grated Cheese.
Ham, cheese & wild mushroom toastie
A toastie with a twist, full of flavoursome ingredients.