Semi-Soft Butter
Good things take time
Sizes: 250g, 500g
100% natural New Zealand butter - the taste we all know and love! Butter is a fantastically versatile ingredient for baking and cooking, and is at it's best when spread over hot bread or vegetables.
Our Semi-Soft Butter is double churned to make it deliciously soft.
Contains Milk Products.
Share This
Tasting Notes
Butter has a variety of flavours; cultured butter has a rich flavour, whereas other butters can have a creamy, lighter flavour. When melted, butter can develop a nutty taste, it can also add depth to the flavour of a dish.
Nutrition Information
| Per 100g | |
|---|---|
| Energy | 3030 kJ (725 Cal) |
| Protein | Less than 1.0g |
| Fat, total | 81.4g |
| - Saturated | 49.1g |
| Carbohydrate | 1.0g |
| -Sugars | Less than 1.0g |
| Sodium | 600mg |
Ingredients
- Cream
- Salt
Pairings
- Great on toast with a cup of tea or coffee
- On bread or toast with spreads
- With shallow fried fish and a squeeze of lemon
- Added to curry as a garnish
- Blended with honey/cinnamon and spread on hot artisan toast
