Flavour Strength

Sizes

500G

PER 100G
Energy 1730kJ
Protein 22.7g
Fat, Total 36.0g
-Saturated 21.5g
Carbohydrate Less than 1g
-Sugars Less than 1g
Sodium 729mg
Calcium 740mg
  • Organic Milk
  • Salt
  • Cultures
  • Enzyme (Non-Animal Rennet)

Mainland Certified Organic Cheddar Cheese

When you want the taste of natural dairy using only the highest quality ingredients treat yourself to a Mainland Organic Cheese Block..


Tasting notes

Crafted from 100% organic milk our USDA certified organic cheese has a smooth texture with mild savoury notes and a creamy mouth feel.

Making the Most of Mainland Organic

With its distinctive mellow flavour a Mainland Organic Cheese Block is a mild cheddar cheese derived from farm fresh organic milk. Made for those who prefer the uniquely pleasant taste of a cheese that’s derived organically. Place some chunks or slices into your Ploughman's lunch with a dollop of chutney, or why not try this winter warmer dish, an Organic cheddar bowl with wild rice and roast veggies - great for the colder months. Available in 500g blocks.

How Organic Cheese is crafted

Naturally aged using farm fresh organic milk, curds are cooked at 40°C, chipped and milled then dry-salted. The cheese is then pressed and aged for around six months giving it a unique flavour.

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