3 Ways with Smoked Cheddar

3 Ways with Smoked Cheddar

Prep Time

10 mins

COOKING TIME

5 mins

Serves 

4

This award winning cheese, aged for up to 18 months has a subtle smoky taste and is perfect paired with prosciutto and a juicy cherry tomato or with a crisp slice of apple and sweet honey drizzled on top.  

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Ingredients

Smoked Cheddar Crostini

  • Crostini
  • Prosciutto
  • Smoked Cheddar slice
  • Cherry tomato

Smoked Cheddar and Pita Crisps

  • Sundried tomatoes
  • Crumbled Cheddar
  • Small basil leaves

Smoked Cheddar, Apple & Honey

  • Slice of apple
  • Honey
  • Thyme

Method

Smoked Cheddar Crostini

  1. Toast the sliced baguettes, then add on a slice of Prosciutto, a slice of Smoked Cheddar and half a cherry tomato.

Smoked Cheddar and Pita Crisps

  1. Take a Pita crisp, and add a sundried tomato and crumble some Smoked Cheddar and top with small basil leaves. 

Smoked Cheddar, Apple & Honey

  1. Take a cracker of your choice, and place a thin slice of crisp apple on top. Then add a slice of Smoked Cheddar. Drizzle with honey and add some thyme leaves on top. 

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