Sizes: 375g

Mozzarella is a mild, Italian style cheese that is boiled and stretched to give it a stretchy quality when melted.


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Tasting notes

A mild, milky flavoured cheese, excellent for robust flavoured dishes.

Nutrition Information

PER 100G
Energy 1300kJ
Protein 25.0g
Fat, total 23.4g
Fat, saturated 14.0g
Carbohydrate Less than 1g
Sugars Less than 1g
Sodium 553g
Calcium 714mg



  • Mozzarella cheese (99%) [Milk, Salt, Cultures, Enzyme (Non-Animal Rennet)]
  • Anticaking Agent (460)
  • Preservative (200)



  • Ripe tomatoes
  • Garlic
  • Artichokes
  • Salami
  • Prosciutto
  • Anchovies
  • Fresh herbs
  • Wine: Pinot grigio, merlot, pinot noir, moscato  
  • Beer: Belgium style ales