- Subtle smoky taste
- Savoury notes
- Good for melting and slicing
STRENGTH 1 - 2 - 3 - 4 - 5 INDICATOR
|Carbohydrate||Less than 1g|
|-Sugars||Less than 1g|
Smoked Cheese Block
Add the element of surprise to any dish with a Mainland Smoked Cheese block with its subtle hickory savoury taste.
This aged cheddar has subtle smoked and savoury notes and a creamy mouth feel.
Making the Most of Mainland Smoked Cheese
A block of Mainland Smoked Cheese is a fantastic way to introduce a unique distinctive flavour to any dish. This aged cheddar, with its smoky hickory infusion works wonders when grated over a pot of steaming fresh mussels, melted into potato croquettes or layered onto a juicy beef burger. Use it when you want to up the taste level in risottos or a fondue. Or just slice some on your favourite cracker. Available in 250g blocks.
How Smoked Cheese is crafted
Perfectly aged cheddar is bathed in a hickory-smoked liquid to create a subtle smoky flavour.