Flavour Strength

Sizes

250G, 500G

PER 100G
Energy 1480kJ
Protein 29.6g
Fat, Total 26.0g
-Saturated 15.6g
Carbohydrate Less than 1g
-Sugars Less than 1g
Sodium 727mg
Calcium 885mg
  • Milk
  • Salt
  • Cultures
  • Enzyme (Non-Animal Rennet)

Mainland Noble Cheese Block

Mainland Noble Cheese is a cheddar bursting with full flavour, yet it has 30% less fat than other full flavoured cheddars. It took us years to get this just right – because good things take time.


Tasting notes

A deliciously full flavoured cheddar that’s low in fat with sweet notes throughout.

Making the Most of Mainland Noble Cheese

Our Mainland Noble Cheese block has high aspirations and as a cheese you’ll discover it soon exceeds them. Comprising 30 percent less fat than other full flavoured Cheddar, it still retains that full-on cheddar flavour. It stands out as the hero in any cheese-inspired recipe and will be the talk of any cheeseboard. Try it grated in a coleslaw or salad or bake it in a tasty cheese tart. It’s the secret of the ingredients we use, how we process them and the time we take to craft them together that makes Noble the star it is. Available in 250g and 500g blocks.

How Noble is crafted

This cheese is crafted with a unique starter culture that allows for a full flavour with 30% less fat. We spent perfecting this recipe, we use farm fresh milk that has been pasteurised is used and curds are cooked at 40°C and aged for six months. The finer details though, are a Mainland secret.

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