- Traditionally sharp
- A time-saver
- Intense flavour
|Carbohydrate||Less than 1g|
|-Sugars||Less than 1g|
Mainland Parmesan Cheese Grated
A bag of Mainland Parmesan Cheese grated is an excellent garnish with a sharp bite and mature, rich flavour, a superb accompaniment to enhance any dish as a topping or melted throughout.
Dry to taste mouthfeel with rich complex pineapple tones that is slightly acidic with a sharp bite to it.
Making the Most of Mainland Parmesan
Mainland Parmesan grated cheese is cut from the block and is a hard dense granular cheese variety with a straw coloured hue. It has a yellowish rind and a strong bite that embodies a rich fruity tone. Ideal to combine with other cheeses to top your favourite pizza, use it to layer over the top of a lasagna so it crisps up, garnish a spaghetti bolognaise or use to add that thick consistency to a risotto dish. Available in 200g bag
How Parmesan is crafted
The pleasant sharp flavour and dense texture of Mainland Parmesan Cheese is achieved when it’s cooked, pressed and carefully matured. It takes 17 litres of milk to create just one kilogram of our Mainland Parmesan.
Explore something that's...
Explore Parmesan in these recipes...
Parmesan & pancetta rigatoni with basil
Quick to make with beautiful Italian flavours. Here in this simple pasta dish.
Parmesan crumbed chicken strips with potato wedges
Tender chicken is crumbed with a delicious panko and Parmesan mixture.
Salmon fillet with Parmesan crust
A richly flavoured, elegant dinner recipe.