3 ways with Epicure
We reckon that an award winning cheddar, aged for up to 36 months deserves pride of place on your cheeseboard
Brilliant for a casual evening with friends, make the mix ahead then you just have to assemble and cook when required.
Chicken & Vintage™ Cheddar Tortilla Pizza
Curb those junk food cravings with this healthy pizza recipe using light tortillas as the pizza base.
Chilled tomato soup with camembert crostini
This chilled soup mixed with crunchy crostini and smooth Mainland camembert is a harmony of taste.
Cottage pie with cheesy pumpkin mash
Who doesn’t love a cottage pie in the midst of winter? Sweet pumpkin makes a colourful change from a potato topping.
Easy Gnocchi with Chorizo Spinach and peas
This speedy gnocchi makes for tasty weeknight meal with smoky chorizo and nutty gruyere. Even better its a one pan and one pot wonder.
Better your butter game this BBQ season with these fantastically delicious flavoured butter recipes that’s guaranteed to impress.
French Onion Soup
Slow cooked onion soup with beef stock is a winter favourite and so good with sweet flavoured havarti.
Haloumi & caper stuffed pork tenderloin
A juicy pork tenderloin enhanced with the strong flavour of capers and the soft creaminess of Mainland Haloumi.
Ham and Havarti Mini Quiches
Try these delicious ham & Havarti cheese mini quiches, made with wholemeal bread and a smear of our Gold award winning Buttersoft Salt Reduced.
Loaded Kumara with Tasty Light
A perfect, no fuss main that is a hit for the whole family. We love this served with guacamole and a green salad.
Quinoa and Organic Cheddar Patties
Tasty patties that work wonderfully as a burger alternative, wrapped in crisp lettuce.